Cheese bread in Japan

You know what is hard to find in Japan? Good bread and good cheese, or a good cheese bread. As a European I grew up on good bread breakfasts and miss it very much here in Japan- even though I love Japanese cuisine, too!

So I made some myself for my friends and co-workers. This baking process takes 7hours all in all and my ingredients are dry yeast, salt, warm water, bread flour and time. I wish I could make this into a Doctor Who pun, haha.

We ate it for dinner and it was delicious!





Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: